Episode 13 Chocolate and Fig Pavlova Ingredients 6 egg whites300g white sugar15ml vinegar15ml Cornflour30ml cocoa powder, sifted600ml whipped creamFresh figs, to garnish70g melted chocolate, to drizzle Method Choc Chip Scones Ingredients 375g cake flour20ml baking powder20ml sugarPinch of salt170g cold butter2 eggs140ml fresh cream1 egg10ml milkWhipped cream, to serve Method …
Tanya Visser takes us through the various mint varietals and how you can grow them in your garden. Then, embark on a culinary escapade with mint-infused samosas! These tasty pockets are absolutely delicious and an interesting alternative to an old favourite. Store-bought samosa sheets are a no-fuss option for a …
Elevate Your Home Cooking with this Irresistible Bowl of Marinated Pork and Homegrown Greens Embark on a culinary journey with an easy homemade ramen bowl, featuring succulent pork rashers and homegrown Asian greens. From a 24-hour marinade to sizzling pork perfection, the artful assembly culminates in a delightful bowl full …
Add this Crunchy Peanut Butter Salad to your kitchen repertoire. Christine Philips shows us how to create a vibrant fusion of fresh vegetables, rice noodles, and zesty homemade dressing in a delicious and healthy salad. With layers of colour and flavour, this wholesome dish promises to revolutionize your lunchtime routine. …