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Freshly Picked With Simon Toohey
28 Aug Thu @ 18:00 – 18:30
Simon attempts to create the perfect Momo with a delicious red sauce, and whips out his recipe for golden, fried Tempeh with Sate and Bok Choy.
Simon attempts to create the perfect Momo with a delicious red sauce, and whips out his recipe for golden, fried Tempeh with Sate and Bok Choy.