Finest Homes
On this final episode of Finest Homes, we bring you the very best of the season and share some of your favourite moments.
On this final episode of Finest Homes, we bring you the very best of the season and share some of your favourite moments.
Diana Chan shows us how to make a perfect Grain Salad that is quick, healthy and full of flavour.
We have the perfect mid-week dinner; Bolognese and garlic bread. Then Mark will be giving an old Irish classic a five star restaurant treatment - bacon and cabbage with parsley sauce. All followed by chicken kiev and spicy pork tacos.
Greg wants to cook a meal for his husband, Rob, who has supported him as Greg cares for his aging parents.
Anthony Burke meets a couple who are transforming their Mid-Century Modern 1950s house into a family home suitable for 21st Century living, in a beachside paradise just outside Melbourne.