Open Homes
James is in Adelaide with a Farmhouse with interior inspiration, we meet a Slovenian family who have changed the landscape of building and Dave shows us his waterside landscape.
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Mark Moriarty: Off Duty Chef
Brunch is the perfect way to start your weekend and this week Mark is sharing his all-time favourites to help you up your brunch-game.
Cooking with Curtis
Trevor fancies himself more of a bartender than cook. He hopes to wow his girlfriend, Leah, who he calls the 'Queen of Cuisine.'
Ten Minute Kitchen
Scott prepares a platter using Bresaola with Rocket & Pickles and vinaigrette 2 ways. The end result is a stunning looking dish with great flavour and variety.
Jamie’s 30 minute meals
Jamie prepares smoky haddock corn chowder, spiced tiger prawns, rainbow salad and raspberry and elderflower slushie.