We meet dairy farmers John and Karen who have lived together on the land for 48 years. They are looking for their new dream home on the Mornington Peninsula.

We visit a French inspired town square garden, create the perfect veggie garden bed and talk rose pruning 101.

We have the perfect mid-week dinner; Bolognese and garlic bread. Then Mark will be giving an old Irish classic a five star restaurant treatment - bacon and cabbage with parsley sauce. All followed by chicken kiev and spicy pork tacos.

We discuss indigestion as we take a closer look at digestive enzyme deficiencies and the natural solutions that can assist.