• Good Food Kitchen

    Join Jeremy Dixon, from the Revive Cafe's, Auckland, for some great cooking ideas, as he makes healthy and nutritious meals for the whole family to enjoy.

  • Taste of the Country

    Julius Robert's first summer on his Dorset smallholding comes to a fabulous finale with scallop diving and a fire pit cook-out with a boat crew.

  • Mark Moriarty: Off Duty Chef

    Chef Mark loves throwing dinner parties for his friends and family. And despite working in a Michelin star restaurant, when he’s off the clock, he loves nothing more than simple home-cooked food.

  • Living by Design

    This episode is all about the baby! Jazz lays out a cozy design, while Jake refurbishes a dresser to make tons of storage space.

  • Escape to the Country

    People seeking to get away from city life ask the experts to help them find their perfect country home.