CHICKEN PIE 1 x 400g roll puff pastry, defrosted chicken stripped from a cooked chicken 15ml olive oil 1 onion, thinly sliced 2 carrots, thinly sliced 750ml chicken stock (30-45ml stock powder) 3 bay leaves 10-15ml maizena dissolved with 10ml cold water 1 egg, lightly beaten with 10ml cold water …
Autumn Pasta with Pumpkin and Blue Cheese Serves: 4 Prep time: 15 minutes Cook time: 45 minutes Ingredients: 1 pumpkin or autumn squash (about 1kg/2lb 4oz), peeled, deseeded and sliced into wedges 3-4 sprigs of thyme 1 tbsp olive oil 1 tbsp salted butter 2 onions, thinly sliced 350g (12oz) …
Presented by Tanya Visser, editor of The Gardener magazine; this practical and informative gardening show tackles everything that takes place in and around your garden… In this season the garden gloves come off as Tanya tackles a variety of topics like ornamental grasses, solutions for shaded areas, winning pot-recipes for …
Join Pilani Bubu on Design For You, where you can draw even more home décor and design inspiration from some of South Africa’s finest interior designers. With their help, we give you the advice you need to turn your space into a home you’ll love. So if you want to …
Teriyaki Salmon with Rice & Greens Serves 4 Prep time: 15 minutes, plus marinating Cook time: 15 minutes Tip: Use shop-bought teriyaki sauce to replace the soy sauce, brown sugar, mirin, garlic and cornflour if you don’t want to make your own. Ingredients: 75ml (1/3 cup) soy sauce 50g (2oz) …
Gardening 101 is your complete beginners’ gardening guide, from things that need to be done in the garden, to practical planting advice and basic landscape design principles. Presented by Melanie Walker and organic food gardener Linda Galvad, this team will give you the confidence and inspiration to create a thriving …
