CRUMBED BAKED KINGKLIP FILLETS 1 kg (2.2 lb) kingklip fillets * Mayonnaise for brushing 250ml (1 cup) breadcrumbs 125ml (½ cup) ground almonds 30ml (2 T) lemon rind coarse salt black pepper Preheat oven to 240°C. Place fish on a lined baking tray. Brush with mayonnaise to coat the flesh. …
CHICKEN, CHILLI AND GINGER STIR-FRY 200g (7oz) egg noodles 30ml (2 T) peanut oil or olive oil 10ml (2 t) sesame oil 6 chicken breasts, sliced thinly 6 spring onions 10ml (2 t) freshly grated ginger 10ml (2 t) minced garlic 30ml (2 T) sweet chilli sauce 125ml (½ cup) …
CREAMY PEA AND ASPARAGUS SOUP cooked pulp of 3 gem squash 700g (1.5 lbs – 24 oz) asparagus 1 red onion 45ml (3 T) olive oil 10ml (2 t) medium curry powder 2.5ml (½ t) minced chilli (optional) 1 litre (4 cups) chicken or vegetable stock (3 T stock powder) …
MARINATED GRILLED LAMB CHOPS 10 lamb rib chops ½ cup olive oil 3 tbs lemon juice 2 tbs white wine vinegar 3 tbs mint jelly Handful mixed fresh herbs, oregano and rosemary 2 tbs fresh mint (if available) 1 tbs Dijon mustard 2 tsps paprika 1 tbs Ina Paarman lemon …
South Africa’s best-selling cookbook author is coming to your screen!Join Sharon Glass in her exciting new TV series, Food In A Flash where fast meets fabulous in the kitchen! From hearty mint-marinated lamb chops with smashed potatoes to fresh, colorful ribboned salads… and sweet treats like Toblerone muffins and fruit …
Fresh Cut with Jill Manson is an inspiring floral show that takes viewers on a South African floral journey. Each episode revolves around a theme and brings relevant information and inspirational floral designs to you. Join floral communications expert, Jill Manson, as she meets the farmers who grow some of …