Ten Minute Kitchen Season 1 Recipes – Scott Pickett
Leftover Chicken Noodle Soup Ingredients Frame of a whole chicken already cooked Water or chicken stock Leftover veggies – potato, carrot, onion, celery – diced into small pieces – approx. handful of each Herbs – thyme, bay leaves x 2 Greens – bok choy, broccolini, whatever is in the fridge …