Ten Minute Kitchen Season 1 Recipes – Kelvin Cheung
Mapo Tofu Ingredients 30 ml vegetable/grapeseed oil 110gm Button Mushrooms 350 gm block of Tofu 600gm diced white onion 3 fresh chillies 5-6 dried chillies 30gm sliced garlic 1 crack of Szechuan peppercorns 2 tbsp Doubanjaang (fermented chilli paste) 10ml dark soy 60ml oyster sauce 1 cup of water with …





