Simon shows us his recipe for Dal that is to die for, gives the secret to perfect chippies, and makes an impressive Apple & Rhubarb Crumble with a tea-infused twist.

A rich, succulent beef stew is the centrepiece of Tom's cosy Sunday lunch today.

Swedish architect Josefine Watterson is building a passive house in Featherston to achieve Certified Passive House Designer status, featuring triple-glazed windows and Adobo cladding.

Tanya shows you how to prep garden beds, grow your own seedlings, and create and maintain perfect hedges!