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Lorraine’s Home Cooking Made Easy

21 Apr Sun @ 14:0014:30

Lorraine Pascale’s cranking up the volume on a kitchen classic. Next she pan-fried balsamic pear salad with pancetta| gorgonzola and a warm honey dressing. Then it’s really slow roast pork shoulder.

Details

Date:
21 Apr Sun
Time:
14:00 – 14:30
Event Categories:
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