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Lorraine’s Home Cooking Made Easy

20 Apr Sat @ 02:0002:30

Lorraine Pascale�s cranking up the volume on a kitchen classic. Next she pan-fried balsamic pear salad with pancetta’ gorgonzola and a warm honey dressing. Then it�s really slow roast pork shoulder.

Details

Date:
20 Apr Sat
Time:
02:00 – 02:30
Event Category: