Chef Stellino is all about the details of simple techniques and his teaching style shines with brilliance in this Episode , inspiring people to enjoy life with fabulous recipes and simple techniques. Nick visits the fish monger and the green grocer and prepares Halibut with Tequila & Jalapeño Pepper Sauce and Risotto with Zucchini, Goat Cheese & Prosciutto.
Get this recipe in Nick’s Cooking With Nick Stellino E-Book [1] or with a Nick Stellino VIP Subscription [2]