Pho (Vietnamese Soup)


• 1 cup fresh rice noodles
• 1 cup bean sprouts
• 4 spring onions sliced
• Vietnamese mint and coriander (for garnish and flavour) chopped
• Chicken from coleslaw recipe shredded
• Chicken Stock from the coleslaw recipe
• 1 Small piece barbeque pork sliced to serve
• 1/2 a lime
• 1 chilli thinly sliced


Step 1
Place the all ingredients into a large Asian style soup bowl, keeping separate, bring the stock to the boil, pour over the ingredients and serve with lime and chilli on the side.
Easy and Yummy.


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