Its picnic time

Its picnic time with Fresh & Simple. This week Vicky heads outdoors for a stylish picnic and she shows you how to make a roasted butternut, feta cheese and sundried tomato pasta salad presented in Jam jars for starters. This is followed by a rustic filled sourdough panini loaf. And Vicky finishes off with decadent chocolate brownies, drizzled with icing sugar