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Mediterranean Garlic Bread

With a few extra ingredients a garlic loaf can be turned into something far more decadent and oozing with flavour. Buy a quality readymade garlic loaf as a time saver.

Gas Braai
Kettle Braai Direct Wood or Charcoal Fire

Serves 6–8

Ingredients

Method

  1. Open the garlic bread and smear pesto on one side of the bread slices. Insert a slice of cheese, 1 or 2 tomato halves and a few olive pieces between the slices. Season with black pepper.
  2. Re-wrap the loaf in foil and bake over a medium to low fire for 15–20 minutes until the cheese has melted and the bread is heated through. Serve immediately.