Fried Mars Bars & Ice Cream

So Chuck invites the family down for a special dinner. He cooks up stuffed celery stalks, fried chicken, pasta, and deep-fried mars bars.

Easy, Moderate, Complex

Yield: 4 servings


  • 1 bottle beer (360 ml)
  • 2 cups white all-purpose flour (220 g)
  • A pinch of salt
  • 4 Mars Bars


  1. Heat oil in a deep fat fryer to 375 degrees.
  2. Make batter by adding flour + salt to beer and whisking well. When ready, dip Mars Bars into…
  3. Drop into hot oil and cook for 3 – 4 minutes till golden brown.
  4. Serve with Vanilla Ice Cream.